The Blueberry Pancakes of Your Dreams - Baker by Nature (2024)

by Ashley Manila 82 Comments

The Blueberry Pancakes of Your Dreams are thick, fluffy, and just bursting with fresh blueberries! Delicious with a drizzle of maple syrup or even ice cream! These golden brown blueberry pancakes are the perfect breakfast recipe to whip up this weekend!

Blueberry Pancakes

I’m looking forward to this Summer! I’m so excited for lazy days reading in the park, loads of market fresh produce, and ahem – my BIRTHDAY! Yep. Only 1 month away now. So totally… that girl.I’m already planning a cake week. Yes.A whole week of cakes!!!But really – more than anything – I’m excited for Summer breakfast! And to me, Summer breakfast means blueberry pancakes. Hot mornings… fresh blueberries… sweet, buttery, ultra-fluffy pancakes. Not a bad combo, right?

As you’ve probably noticed by now, I labeled these pancakes the ones of your dreams. A bold statement… but I’m standing by it! These pancakes are really the best. I tested them literally 16 times. You know, just to be sure 😉

So what makes them the best (you ask)? Well, it’s pretty simple. They’re full of blueberries; tender enough to cut without a knife; and not too sweet to drench in syrup! Syrup is an important part of the pancake game!

These blueberry beauties are luscious and tender thanks to sour cream, whole milk, and a couple of eggs. Nothing fancy here!

And they get their sweetness from a kiss of brown sugar and a heavy hand of berries! Simple simple does the job 🙂

I just love these perfect pancakes! And I know you will too. What’s your favorite Summertime breakfast? xoxo

More Pancake Recipes:

  • My Favorite Buttermilk Pancakes
  • Light and Fluffy Chocolate Chip Pancakes
  • Cranberry Orange Pancakes
  • Lemon Ricotta Pancakes
  • Whole Wheat Greek Yogurt Blueberry Pancakes
  • Fluffy Pumpkin Pancakes
The Blueberry Pancakes of Your Dreams - Baker by Nature (6)

The Blueberry Pancakes of Your Dreams - Baker by Nature (7)

The Blueberry Pancakes Of Your Dreams

Ashley Manila

Soft and fluffy Blueberry Pancakes are a family favorite breakfast!

4.88 from 8 votes

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Ingredients

  • *Makes about 14 pancakes
  • 3 large eggs, separated
  • 1 cup full-fat sour cream
  • 3 tablespoons whole milk
  • 3 tablespoons dark brown sugar
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons vanilla extract
  • 2 teaspoons baking powder
  • 2/3 cups + 2 tablespoons all-purpose flour
  • 1 1/2 cups fresh blueberries
  • 4 tablespoons butter, for the pan
  • Maple syrup, for serving

Instructions

  • In a large bowl whisk together the egg yolks, sour cream, milk, sugar, salt, vanilla, and baking powder.

  • In a separate large bowl add flour and blueberries and toss to combine, making sure berries are fully coated in the flour.

  • Add flour mixture to the wet milk mixture, and stir just to combine; do not over mix! The batter will be thick, so don’t worry if there’s a lot of clumps left.

  • Add egg whites to a large bowl or the body of a stand mixer. Beat using a handheld mixer or the whisk attachment until the whites begin to form soft peaks.

  • With a rubber spatula fold egg whites into flour/sour cream mixture, stirring until fully incorporated.

  • Melt 1 tablespoon of butter in a large skillet over medium heat.

  • Ladle 1/3 cup scoops of the batter into the skillet, only cooking a few at a time so they don’t blend together.

  • Cook pancakes until the edges begin to brown and the top of the batter bubbles, then flip and cook for another 1-2 minutes. Repeat for all pancake batter.

  • Top pancakes with syrup and extra blueberries, or anything else your heart desires! Serve at once.

Tried it and loved it?Snap a picture and share it with me on Instagram @Bakerbynature and by using the hashtag #BakerByNature

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Reader Interactions

Comments

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  1. The Blueberry Pancakes of Your Dreams - Baker by Nature (13)Brooke Bennett says

    You are right, these are the Pancakes of my dreams!! My 3 little boys absolutely love these pancakes and ask me to make them all the time. Thanks for the wonderful recipe!

    Reply

  2. The Blueberry Pancakes of Your Dreams - Baker by Nature (14)Gma Sharon says

    These are THE BEST blueberry pancakes – in fact THE BEST pancakes we have ever tasted in our lives (and my husband is 77 years old)! I wasn’t sure about this recipe at first (so little flour?; what-no baking soda?; only 3 tablespoons of milk???), but I made it EXACTLY as written, and I am so glad I did. If anyone is thinking about altering this recipe, you’re making a mistake. DO NOT change a single thing! I cooked them on a buttered griddle at 325 degrees, watching them carefully. They took a little longer to cook this way, but worth the time. Thank you so much for sharing this wonderful recipe. The pancakes were melt-in-your-mouth, heavenly delicious;-)

    Reply

  3. The Blueberry Pancakes of Your Dreams - Baker by Nature (15)Christy says

    The Blueberry Pancakes of Your Dreams - Baker by Nature (16)
    Made these this morning…have never dreamt of blueberry pancakes but that might change after eating these! Thanks for a great recipe!

    Reply

  4. The Blueberry Pancakes of Your Dreams - Baker by Nature (17)Sam says

    The Blueberry Pancakes of Your Dreams - Baker by Nature (18)
    I cut the recipe by 3rd and made 4 perfect little 4inch pancakes. My 2yo said, ‘mmm mmm good!’ so I’ll definitely make a batch to freeze. I was hesitant to try this recipe because of the egg whites but it was worth hauling out the stand mixer. Perfectly good with butter and maple syrup or a dollop of whipped cream. Thank you for sharing, they were thoroughly enjoyed!

    Reply

  5. The Blueberry Pancakes of Your Dreams - Baker by Nature (19)Kellie says

    The Blueberry Pancakes of Your Dreams - Baker by Nature (20)
    We made these for years & your recipe is THE BEST! Thank you!

    Reply

  6. The Blueberry Pancakes of Your Dreams - Baker by Nature (21)Bradley Viljoen says

    The Blueberry Pancakes of Your Dreams - Baker by Nature (22)
    Well you said these were the best pancakes and that is what they are. I made and ate these for new years breakfast and i cant tell you how impressed we all were. They are truly the best pancakes i have ever eaten. Thank you so much for sharing. This recipe will be with me for life!

    Reply

  7. The Blueberry Pancakes of Your Dreams - Baker by Nature (23)Shelley says

    The Blueberry Pancakes of Your Dreams - Baker by Nature (24)
    WOW! Seriously the best blueberry pancakes we’ve ever had! So worth the extra little steps. YUM!

    Reply

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The Blueberry Pancakes of Your Dreams - Baker by Nature (2024)

FAQs

Is blueberry pancake a sativa or indica? ›

Blueberry Pancakes, also known as Blue Pancakes, is an indica-dominant hybrid strain that is a cross between DJ Short Blueberry and Dutch Treat.

Why are blueberry pancakes good? ›

In this country, fruits have become a popular ingredient in pancakes. Blueberries contain a compound anthocyanin offering the blue color and a host of health boosting effects. Health benefits include lower blood pressure, improved insulin response and reduced risk of cancer.

Where did blueberry pancakes come from? ›

The Sweet Beginnings of Blueberry Pancakes

This pancake variation became popular in the United States during the early 20th century. As blueberries gained popularity, cooks began incorporating them into their pancake recipes, adding a delightful burst of flavor and a touch of antioxidants to the breakfast table.

Is blueberry a strong strain? ›

It's also a very potent strain with a THC content of between 16% and 23.5% and a CBD level of around 0.26%. Blueberry is noted for its ability to combat anxiety and stress, facilitate calmness and ease restlessness.

Is blueberry Dream a sativa? ›

From Leafs by Snoop, Blueberry Dream is a sativa strain with undisclosed genetics. Likely similar to the famous Blue Dream hybrid, Blueberry Dream is said to bring out your creativity while giving the mood a boost, all with the sweet flavor of ripe blueberries.

Do you need to refrigerate blueberry pancakes? ›

A Note on Storing Pancakes

You can either wrap pancakes in foil and just stick them in the fridge or store them in an airtight container. Pancakes keep fine in the fridge for a week. If you have a large amount of leftover pancakes, you can freeze them.

Can dogs eat blueberries? ›

Yes, blueberries are a great low-calorie treat for dogs. They also contain antioxidants, fiber and vitamins C and K. These nutrients support the immune system and contribute to overall health. Adding blueberries to your dog's diet is a great way to help keep him happy and healthy.

Are blueberry pancakes good for constipation? ›

Blueberries are not only delicious but also packed with essential nutrients that support overall health, including digestive health. They are rich in fiber, vitamins, antioxidants, and other beneficial compounds. High Fiber Content: Fiber is crucial for maintaining regular bowel movements and preventing constipation.

Why are my blueberry pancakes raw in the middle? ›

Avoid High Heat

Mortillaro explains that high heat results in uneven cooking as it burns the outside while leaving the inside batter raw. "This is because the high heat does not allow enough time for the heat from the pan and oil to penetrate to the center of the pancake," she says.

Why are they called dollar pancakes? ›

These bite-sized pancakes are similar to the small Scottish pancakes, sometimes known as drop scones, since the batter is dropped directly into the skillet. In the U.S., we refer to them as "silver dollar" pancakes, as they are roughly the size of the old-school coin.

Can diabetics eat Blueberry Pancakes? ›

Pair your pancakes with blueberries, bananas, and pumpkins to boost your protein and fiber intake. Bananas contain simple carbs that may raise your blood glucose level, but they also contain fiber, which slows the absorption of carbs.

Are pancakes healthier than eggs? ›

Unless it's a whole-grain, nut-flecked, bursting-with-berries kind of pancake, I'd usually stick with eggs because they're more inherently nutritious and higher in protein than pancakes made with white flour. The protein will help keep you full longer.

Is blueberry an indica or sativa? ›

Blueberry, also known as "Berry Blue," is an indica marijuana strain made by crossing Purple Thai with Thai. A true A-List cannabis strain, Blueberry's legendary status soared to new heights after claiming the High Times' Cannabis Cup 2000 for Best indica.

Is pancake a sativa or indica? ›

Pancakes is a slightly indica-dominant hybrid strain created by crossing the powerful London Pound Cake and Kush Mints strains. This delicious bud is perfect for any hybrid lover, with long-lasting effects that will have you feeling lifted yet calm for hours on end.

Is blue cake a sativa or indica? ›

Apothecary Genetics Blue Cake info:

Indica Sativa hybrid. Indoor flowering: 9-10 weeks. Outdoor harvest: Mid-October. Indoor yield: Medium-high.

Is blueberry bubble sativa or indica? ›

Bubbleberry is approximately 60% sativa and 40% indica, making it a balanced hybrid that offers the best of both worlds. Bubbleberry is renowned for its uplifting and euphoric effects, making it a popular choice for those seeking a mood boost or a creative spark.

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