Lamington Cake Recipe (2024)

Published: | Last Updated On: by Aarthi

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Lamington Cake Recipe with step by step pictures. This recipe is of small square of white cake that is dipped in a sweet chocolate frosting and then rolled in dried coconut.

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TABLE OF CONTENTS

1.About Lamington Cake Recipe

2.📖 Recipe Card

3.Lamington Cake Recipe

4.Lamington Cake Recipe Step by Step

Lamington Cake

This is one cake which was always in my mind for quite a long time..But i totally forget about it as days pass by. But yesterday my dear friend sujitha posted this on her blog, which reminded me instantly. I had all the ingredients on hand and immediately gave it a shot. Modified the recipe to my taste and to my surprise it was like DELICIOUS. Loved it to the core.

I took couple of pieces for me and hubby and packed the whole thing for my sister, because she has been asking me to bake something for her college mates. I am sure they will love it too.

About Lamington Cake Recipe

This cake is like a soft rich vanilla cake dipped in a chocolaty sauce and coated in desiccated coconut. If you are a coconut lover like me, you cannot resist when you roll it in coconut, because the coconut smell just wafts through..It was heaven..

Similar Recipes,
Coconut Cake
Vanilla Cake
Chocolate Cake
Honey Coconut Fudge Cake
Carrot Cake
Tutti Fruity Cake

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Ingredients for Lamington Cake Recipe

  • All Purpose Flour / Maida - 1 cup / 120 grams
  • Granulated Sugar - ¼ cup powdered / 50 grams
  • Baking Powder - 1 tsp
  • Baking Soda - ¼ tsp
  • Salt a pinch
  • Unsalted Butter - 70 Grams Softened
  • Egg - 1
  • Vanilla Essence - 1 tsp
  • Milk - ½ cup / 120 ml

    For Chocolate Coating:

  • Icing Sugar / Confectioners Sugar - 1.5 cup
  • Cocoa Powder - 2 tbsp
  • Water - ¼ cup
  • Unsalted Butter - 1 tbsp
  • Desiccated Coconut - 1.5 cup or as needed

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I hope you will try this and let me know how it turns out for you..

How to Make Lamington Cake Recipe

  1. Preheat oven to 180 Degree C.
  2. Take flour, salt, baking powder, baking soda in a bowl. Mix well and set aside.
  3. Take butter, sugar in a bowl and beat till creamy and fluffy.
  4. Add in egg and vanilla, beat again and till fluffy.
  5. Now add in flour mix and milk alternating, ending with flour.
  6. Pour this into a prepared pan. Bake it for 20 to 25 mins.
  7. Remove it and let it cool completely. once it is cooled, slice the dome off and cut into squares.
  8. Now make chocolate glaze, take water and butter in a bowl, microwave it for 30 sec till the butter is melted.
  9. Take sugar, cocoa in a bowl and mix well. Add water butter mix slowly and mix well. The glaze should be little thick.
  10. Now take a cake and dip it in glaze and coat in coconut.
  11. Serve.

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If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[emailprotected]and I’ll help as soon as I can.

Follow me onInstagram,Facebook,Pinterest,YoutubeandTwitterfor more Yummy Tummy inspiration.

IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!!#YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHION INSTAGRAM!

📖 Recipe Card

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Lamington Cake Recipe

Lamington Cake Recipe with step by step pictures. This recipe is of small square of white cake that is dipped in a sweet chocolate frosting and then rolled in dried coconut.

3.67 from 3 votes

Print Pin Rate

Prep Time: 10 minutes minutes

Cook Time: 25 minutes minutes

Total Time: 35 minutes minutes

Servings: 9 squares

Calories: 73kcal

Ingredients

  • 1 cup / 120 grams All Purpose Flour / Maida
  • ¼ cup powdered / 50 grams Granulated Sugar
  • 1 tsp Baking Powder
  • ¼ tsp Baking Soda
  • Salt a pinch
  • 70 Grams Softened Unsalted Butter
  • 1 Egg
  • 1 tsp Vanilla Essence
  • ½ cup / 120 ml Milk
  • For Chocolate Coating:
  • 1.5 cup Icing Sugar / Confectioners Sugar
  • 2 tbsp Cocoa Powder
  • ¼ cup Water
  • 1 tbsp Unsalted Butter
  • 1.5 cup or as needed Desiccated Coconut

Instructions

  • Preheat oven to 180 Degree C.

  • Take flour, salt, baking powder, baking soda in a bowl. Mix well and set aside.

  • Take butter, sugar in a bowl and beat till creamy and fluffy.

  • Add in egg and vanilla, beat again and till fluffy.

  • Now add in flour mix and milk alternating, ending with flour.

  • Pour this into a prepared pan. Bake it for 20 to 25 mins.

  • Remove it and let it cool completely. once it is cooled, slice the dome off and cut into squares.

  • Now make chocolate glaze, take water and butter in a bowl, microwave it for 30 sec till the butter is melted.

  • Take sugar, cocoa in a bowl and mix well. Add water butter mix slowly and mix well. The glaze should be little thick.

  • Now take a cake and dip it in glaze and coat in coconut.

  • Serve.

Video

Lamington Cake Recipe (6)

Nutrition

Serving: 1g | Calories: 73kcal | Carbohydrates: 11g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 22mg | Sodium: 86mg | Potassium: 40mg | Fiber: 1g | Sugar: 0.1g | Vitamin A: 66IU | Calcium: 33mg | Iron: 1mg

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Lamington Cake Recipe Step by Step

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Take all your ingredients
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Take flour in a bowl
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Add in baking powder
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and some baking soda
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add in some salt
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mix well and set aside
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You have to use soft butter, My butter was too cold,
so i popped it
in microwave to soften it, but it melted a little.
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Add in powdered sugar..I powdered some
granulated sugar in blender till it is fine
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start beating
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beat till it is fluffy
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add in egg
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and some vanilla
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beat till it is fluffy
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now add in a portion of flour mix
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add in some milk
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add in some more flour mix
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remaining milk
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now add the last bit of flour in
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fold gently
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I prepared pan by buttering and dusting it with flour
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Pour the batter in
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Spread it evenly
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Bake it till done
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Remove it to a plate and cool it down
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Take the icing ingredients
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Take water in a microwave safe bowl
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add butter in
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melt it in microwave for 30 sec till the butter is melted
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Take icing sugar in a bowl
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add in cocoa powder
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mix well
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add the water butter mix
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mix well till it is smooth
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the consistency should be little thick not too thin
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I sliced the dome from the cake

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slice it into squares
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Now time to assemble
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take a square of cake,
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dip it in chocolate mix
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coat on all sides
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remove it
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now take some desiccated coconut in a plate
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place the cake square in
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coat on all sides
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remove and set aside.
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Enjoy
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Lamington Cake Recipe (60)

About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

Reader Interactions

Comments

  1. Sumi

    Wow... I can't wait to try this... Beautiful presentation

    Reply

  2. soniya jain

    Hi, pls tell me substitute of egg.
    thanks...

    Reply

  3. Suchi Sm

    This looks soft and delicious aarthi.. Loved your presentation.. u rock always...

    Reply

  4. Aarthi

    @soniya jainUse 1/4 cup of thick curd

    Reply

  5. starz16

    How much water we put in butter n can you tell me what is dessicated coconut?

    Reply

  6. Aarthi

    @starz16Desicated coconut is dried coconut. Water measurement is writte in the recipe

    Reply

  7. Aarthi

    @Heena JoshiIt is dry ces u can melt cadbury and coat them

    Reply

  8. ponnu rustham

    What is the substitute for icing sugar

    Reply

  9. Aarthi

    @ponnu rusthamYou can use powdered sugar

    Reply

  10. ponnu rustham

    Where can I post the pics of the dishes dat I tried frm u?

    Reply

  11. Aarthi

    @ponnu rusthamsend it through my email id [emailprotected]

    Reply

  12. Ananta

    Desiccated coconut needs to be sweet? And can we use normal chocolate?..thanks 🙂

    Reply

  13. Aarthi

    @Anantai used unweetened one, and any chocolate can be used

    Reply

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